Whether you’re a foodie or just a cool cat looking to try something new, you’ll always be on the top of your list of activities in the world of Mediterranean cuisine. Mediterranean food includes a wide variety of dishes, all of which have one thing in common. They are inspired by traditional recipes from different parts of southern Europe. This means that the food can come centrally from Greece, Italy or even Turkish and still fall under the same roof as those from the Mediterranean. Common to all, however, are the so-called staple foods of Southern European cuisine: bread, wine, olives, olive oil and pasta.
Without these usual ingredients, the kitchen is usually described as earthy and spicy. The recipes will also very often have a high saltiness and greasy presence to offset the sour notes of a good red wine mating. Many modern Mediterranean restaurants have begun to explore the possibilities of these traditional dishes. One such example is Sivas Vegas in Las Vegas, Nevada. In fact, it is considered the best Mediterranean restaurant in Las Vegas. Sivas Vegas has more of a Turkish influence, and it has been shown that it is not afraid to take risks while sticking to the main flavors of traditional cuisine. Combine that with their contemporary flair for design and interior design, and the surroundings convey a luxurious Southern European ambiance to experience. Think of it as a prime example of your next Las Vegas vacation. Sivas serves excellent dishes and desserts.